Roll balls between cupped hands until firm and smooth.
Cake pop recipe with cake mix and frosting.
Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute bite size dessert for any occasion.
I loved how these cake pops turned out.
Dip a pop stick in chocolate about a half inch dip and insert the pop stick into the cake ball half way through.
This simple recipe is perfect for making cake pops in all shapes and sizes.
Crumble cake into a bowl and add 1 tablespoon icing.
Deep each cake pop into chocolate.
Twirling and tapping the cake pop getting rid of excess chocolate.
Candy melts cream cheese frosting shortening red velvet cake mix and 3 more guinness chocolate cake pop tammilee tips stout vanilla extract cake unsweetened cocoa powder vanilla extract and 19 more.
Makes about 24 medium sized cake pops.
You have cake pops.
Place on the prepared baking sheet.
Preheat oven to 350 and grease a 9 x 13 baking pan with cooking spray.
Use a cake pop baller or small ice cream scoop to shape mixture into balls.
I used the cake mix to bake two 8 inch round cakes.
Warm up the melted chocolate if needed.
If you can reduce the frosting and still get a moldable cake base you ll lower the chances of fat seepage.
I might have made that seem a little too easy the process is a little tedious.
More frosting increases the fat content in the final cake pops which increases the risk of fat seeping out.
Use the back of a spoon to mash until mixture binds together.
How to make cake pops.
Really pay attention to the temperature of your cake pops as you re decorating.
Let them cool in the refrigerator for 30 minutes.
Mix all together with mixer.
In a large bowl using a hand mixer or in the bowl of a stand mixer beat together butter and sugar until light and.
Vanilla frosting frosting candy eyes cake mix candy melts and 1 more love cake pop oh sweet day baking soda large egg sour cream vanilla unsweetened cocoa powder and 5 more.
Great to use as edible favors for birthdays and other celebrations these treats can be customized using candy melts candy and colorful sprinkles.
Roll balls using a one teaspoon scoop.
Cool 20 minutes before turning out on cake plate.